{"$schema":"https://library.mrm.org/schema/section.json.schema.json","path":"improvement-era/1930/10/foods-for-health-the-art-of-soup-making","kind":"section","sectionKind":"section","title":"Foods for Health: The Art of Soup Making","url":"https://library.mrm.org/improvement-era/1930/10/foods-for-health-the-art-of-soup-making","markdown":"https://library.mrm.org/improvement-era/1930/10/foods-for-health-the-art-of-soup-making.md","index":"https://library.mrm.org/improvement-era/1930/10/foods-for-health-the-art-of-soup-making.json","work":{"path":"improvement-era","title":"Improvement Era"},"trail":[{"title":"Improvement Era","path":"improvement-era"},{"title":"1930","path":"improvement-era/1930"},{"title":"October 1930","path":"improvement-era/1930/10"}],"part":{"title":"October 1930","path":"improvement-era/1930/10"},"position":8417,"count":8448,"prev":{"path":"improvement-era/1930/10/personal-chastity-a-latter-day-saint","title":"Personal Chastity: A Latter-day Saint Ideal"},"next":{"path":"improvement-era/1930/11/improvement-era-november-1930","title":"Improvement Era, November 1930"},"siblingsOf":"improvement-era/1930/10","pageStart":831,"pageEnd":836,"dc":{"title":"Foods for Health: The Art of Soup Making","creator":["Adah R. Naylor"],"date":"1930-10","language":"en","rights":"US publication 1930 or earlier (published 1930-10)","source":"https://archive.org/details/improvementera3312unse","isPartOf":"https://library.mrm.org/improvement-era/1930/10","identifier":"https://library.mrm.org/improvement-era/1930/10/foods-for-health-the-art-of-soup-making","type":"Text","format":"text/markdown"},"frontmatter":{"title":"Improvement Era","description":"Monthly periodical of the Mormon church, 1897 onward. This library holds the issues of November 1897 to December 1930.","authors":["Adah R. Naylor"],"collections":["periodicals"],"tags":["magazine","improvement-era"],"periodical":"Improvement Era","volume":33,"number":12,"published":"1930-10","publisher":"Young Men’s Mutual Improvement Associations","publisher_place":"Salt Lake City","language":"en","type":"magazine","reference":"Adah R. Naylor, “Foods for Health: The Art of Soup Making,” *Improvement Era* 33, no. 12 (October 1930): 831–836.","source":{"url":"https://archive.org/details/improvementera3312unse","transcription":"Transcribed from the Internet Archive scan of each issue (the item for each issue is named in the issue's own source); unnumbered advertising leaves are omitted, printed page numbers are kept as page markers.","identifier":"improvementera3312unse"},"start_page":831,"end_page":836,"rights":{"status":"public-domain","basis":"US publication 1930 or earlier (published 1930-10)","source":"https://archive.org/details/improvementera3312unse","publication_year":1930,"note":"The Internet Archive item metadata carries a blanket \"© Copyright by Intellectual Reserve, Inc.\" notice. The library owner judged it inapplicable because this issue was published in 1930, before 1931; a scan-level notice does not restore copyright."}}}